Being one of five girls, my mum insisted I learn how to cook if I wanted a man to marry me! I’m Ghanaian, but grew up in East Africa, cooking Ethiopian, Ugandan and Kenyan food for my siblings. I’ve been cooking for my family forever! Says Adwoa Hagan-Mensah, founder of Eat Jollof London. When did you start cooking for others?Read more
Category Archives: Pot & Platter: Who’s cooking?
Serving #Nigerian #food in all it’s GLORY. #foodie #foodporn #SupperClub #yum #foodblog #London #eat #OyaComeChopRead more
I do love a good cocktail and was pleasantly surprised when I attended a Black Ballard event in London a few days ago, where GÙZZÜ Drinks were serving. I started the night with a pina colada mocktail – Blu Routes. I usually consume cocktails with friends at bars during happy hour. After my first cocktail I was eager to find out whereRead more
Where to eat a Caribbean brunch? We found Three Little Birds in Brixton, South London. This Jamaican inspired independent restaurant and rum bar is small, with big character. Their pancakes, with rum sauce are amazing! This is a Caribbean restaurant in London to check out and let us know what you think, by taking the anonymous poll below and leaving any comments.Read more
Caribbean ginger cake has been a staple dessert in the UK for years. British Chef, Jamie Oliver’s YouTube channel shows a quick recipe, but is it a real traditional Jamaican ginger cake recipe? Ad+s Diaspora: @adsdiaspora Snippets of an African legacy; from a colourful perspective Twitter: @PotAndPlatter – for more African-Caribbean inspired food.Read more
Some interesting recipes based on one of our favourite tropical food staples. Starting with the plantain hamburger. And then with the plantain cheesecake! Check out the rest here! Ad+s Diaspora: @adsdiaspora Snippets of an African legacy; from a colourful perspective @PotAndPlatter – A curation of who’s cooking in the African & Caribbean food scene: Cooked up in our blog potRead more